Marcel
Established Member
All,
I have been reading about sharpening here on the forum ( and come to the conclusion that it is part religion and part fact ).
My question:
Is there a rule of thumb or maybe even a list as to what Secondary bevel ( if any ) should be on the different type of chisels and and plane blades?
Thank you in advance
Mac
I have been reading about sharpening here on the forum ( and come to the conclusion that it is part religion and part fact ).
My question:
Is there a rule of thumb or maybe even a list as to what Secondary bevel ( if any ) should be on the different type of chisels and and plane blades?
Thank you in advance
Mac