Reggie
Established Member
BugBear, you're correct, going one further, none of the sharpening tutorials or videos ever show a chisel that isn't square either.
Dave I use a specific honing/grinding angle too - 30º as a rule , and <30º to 25º for grinding. What makes you think I don't?David C":1bhvcza4 said:...
Unlike Jacob I use specific grinding and honing angles, and a cheap far eastern copy of the Eclipse honing guide.
It gets deferred - indefinitely for narrow chisels and plane blades, but larger chisels or damaged ones may need a touch up occasionally.David C":2dxe8oxs said:With the Derbyshire dip I thought you never needed to grind?
David
Exactly what? I do one convex bevel nearly all the time (see PaulSellers video) with a regrind very occasionally - usually if chipped etc. Regrind gives 25º ground flat bevel which is then honed at 30º but dipped as you go, to get back to a rounded bevel. As you dip you catch the edge and the heel and effectively get three bevels, until they join up into one, many honings later.David C":3lymw9si said:Exactly. With two bevels the honing area can be kept very narrow. Squaring and sharpening can be done quickly.
Anyway glad I had not imagined it.
David
New straw man to argue against, Jacob?Jacob":ewvmw9r5 said:The 25º hollow ground with 30º "micro" bevel is lazy bad practice IMHO though it does get quick results!
You pay for this great thick blade and then set about making it thin so you can hone it easily. :roll: Might as well start with a thin blade.G S Haydon":i5egnn5i said:Why would it be lazy bad practice if it gave quick results?
Oh gawd erewego :roll:bugbear":ctnf4n3b said:New straw man to argue against, Jacob?Jacob":ctnf4n3b said:The 25º hollow ground with 30º "micro" bevel is lazy bad practice IMHO though it does get quick results!
The hollow grinding technique uses the same angle for grind and hone, since the honing
angle is set by touching arris and edge to the stone.
You can google for details.
BugBear
Jacob":3g5ttqbw said:You pay for this great thick blade and then set about making it thin so you can hone it easily. :roll: Might as well start with a thin blade.G S Haydon":3g5ttqbw said:Why would it be lazy bad practice if it gave quick results?
Even worse hollow grinding a thin blade like a standard plane blade - just makes it fragile. Completely unnecessary.
That's odd - carvers work bevel down most of the time and prefer convex bevels. A hollow ground bevel with a micro edge would be difficult bevel down - the convexity gives you control.G S Haydon":3lbbf2qh said:..... From my experience the only trouble I find with the convex bevel on chisels is during bevel down work.
Yes but not hollow ground on a small wheel. Very slightly hollow ground on a big wheel is near enough flat so doesn't count. Small bench grinders are a modern abomination!David C":1r82ptd5 said:Lazy, bad practice.............., how odd.
Such charming language, for a tradition which goes back hundreds of years. I think there is hardly a manufacturer in the whole of Uk and Europe who does not send out chisels and plane blades ground at 25 degrees.
David
Modern in the sense that woodworkers now use them for sharpening. This would have been deprecated not so long ago - strictly a metal worker's tool.G S Haydon":e1mta19w said:How modern we talking?
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