Having previously had a dismal time trying to sharpen even my skew by hand, I stopped short of even trying with my gouges for fear of mullering them completely.
I have just today set up a rig consisting of a new 6" Record grinder and Storme jig.
All I can say is wow!! For the novice, this is brilliant.
My only chisels are the perform set from Axminster, and I managed to sharpen the skew, scraper and roughing gouge in seconds.
However, when I came to the spindle and bowl gouges, it looks very much as though they come ground with a basic grind which doesn't require use of my versa-grind part of the Storme, i.e. the wings are not swept back, and can be reground exactly just by rolling as you would the roughing gouge.
My question is this.. How as a complete novice do I know what shape to grind them to? Or will I be okay leaving them as they are?
Should I try taking them to someone local like Richard Findley to grind properly, then mirror that shape in future sharpening?
Thanks
Si.
I have just today set up a rig consisting of a new 6" Record grinder and Storme jig.
All I can say is wow!! For the novice, this is brilliant.
My only chisels are the perform set from Axminster, and I managed to sharpen the skew, scraper and roughing gouge in seconds.
However, when I came to the spindle and bowl gouges, it looks very much as though they come ground with a basic grind which doesn't require use of my versa-grind part of the Storme, i.e. the wings are not swept back, and can be reground exactly just by rolling as you would the roughing gouge.
My question is this.. How as a complete novice do I know what shape to grind them to? Or will I be okay leaving them as they are?
Should I try taking them to someone local like Richard Findley to grind properly, then mirror that shape in future sharpening?
Thanks
Si.