- 29 Jan 2012
- Reaction score
- Shaft City, Mid Cornish Desert
Does anyone have experience of the flat bed ones? Are they worth the little bit of a premium? We decided to go go for a fairly basic oven as we have never used them properly, just to half bake potatoes, heat tinned stuff and defrost, so the couple of decent ones we've had have been money down the drain, really. The penalty paid seems to be the loss of the grill - is there an enough of an upside to this?