Brianp
Established Member
Well, it's more of a question about the ratio of vinegar to rustable for ebonising oak. I used it for the first time this weekend and while i was impressed, it took a couple of applications to get anything approaching ebonised - the oak was more of a navy colour the first coat I used. Did I have too little vinegar or too little steel/iron in the mix, does anyone know?
Also, will that mixture keep for a couple of weeks?
I used a skew to make a division between the part I wanted ebonised and the part I wanted to leave - and this helped reduce bleeding somewhat though I still had to sand some out. Is it fair to ask a third question about more effective ways to mask off the ebonising?
Thanks all,
Brian.
Also, will that mixture keep for a couple of weeks?
I used a skew to make a division between the part I wanted ebonised and the part I wanted to leave - and this helped reduce bleeding somewhat though I still had to sand some out. Is it fair to ask a third question about more effective ways to mask off the ebonising?
Thanks all,
Brian.